This photo one room of the interior of this restaurant. There are 4 floors, but I really got claustrophobic in th
The Royal Palace was larger than any I have seen in Russia (would you believe it) and we went into the oldest restaurant in the world which was founded in 1725. The history of the place (Botin Restaurant) is amazing and its specialty is whole suckling pigs (I have a photo but didn’t want to offend anyone!!).
But what amazed me the most was all the shops with jambon – Jamón Ibérico is considered the finest ham in the world.
Every second shop was filled with this delicacy and priced accordingly. Yes I did try a few varieties and it was best on fresh bread with butter (a bit like caviar!!)
I’ve only seen a little part of Spain and nothing of South America – I’d love to hear some of your stories…